Vegetarian appetizer rolls – in wheat bread
Step # 1
Step # 2
Step # 3
Step # 4
Step # 5
Step # 6
Simply delicious finger food and perfect for family gatherings or parties. They are easy to prepare and can be left stored in the freezer for several weeks, if you experience unexpected guests.
20 rolls
Ingredients:
• 2 lbs wheat bread (soba)
• 1 / 2 package cream cheese
• 1 / 4 chopped onion
• 1 cup fresh basil
• 1 / 2 cup nuts “walnuts”
• 2 tablespoons olive oil
• 1 brown sugar cuharadita
• 1 red pepper
• 1 cup chopped soy roll (see products) with imitation flavor of smoked ham
• Pinch of salt
• 1 clove garlic
• 2 tablespoons Parmesan cheese
Procedure:
Step # 1 – Spray the bread with a few drops of water, cut into two halves without removing the sides of the middle and a wooden rolling pin, flatten a bit to lower the thickness of bread.
Step # 2 and 3 – After a mini blender, mix cream cheese, basil, olive oil and nuts and make a paste as illustrated. It’s like a pesto but with cream cheese
Step # 4 and 5 – Cut plastic wrap twice the size of bread and place under the bread while coated with the mixture. Then add in the same half of the bread the diced peppers, soybeans, and proceed to roll up the bread tightly as if it were a sushi or wraps and then wrapped in paper pleastico with firmness and giving way to roll . . Must ensure that the mixture does not get out of the medium. Do not worry if you start somewhere, because with the bread mixture and a little damp can unite again. The bread is not as compact as white bread and tends to crack.
Step # 6 – We already have the roll of bread stuffing and wrapped in paper and proceed to place it in the freezer. Never split into slices ensequida it is gone, it needs to cool and stand as four hours to compact the dough and to leave without falling apart. I recommend that if you are using it for a party the next day, put it in the freezer for four hours and then you give it to the refrigerator until the next day, where you can and carefully cut up into thin slices with a knife to chop bread. Enjoy it with your friends.
