Vegetarian Recipes » vegetarian food

Vegetable stew with breadfruit, leeks, pasta and oriental mushrooms “Sopón”

Serving 4 persons

Ingredients:

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Veggie Patties in vegetable with wild rice

Porción 4 personas

Ingredientes:

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Vegetables Patties “Tortitas” in bechamel sauce with potato, carrots, herbs and spices

Combined Menu – Pancakes with quiche in puff pastry, basmati rice and tropical green salad dressing

Slice 6 pancake

Ingredients:

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